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The Dessert Toppings Life
Monday, February 11, 2008
Fudge Sauce
Chocolate Fudge Sauce
1 1/3 cup cream
7 oz dark chocolate, chopped
1/3 cup brown sugar
3/4 cup butter
Directions:
For the fudge sauce, melt all ingredients in a saucepan over low heat. Simmer for 5 minutes until thickens slightly.
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